{"data":[{"id":"9782491409135","title":"Si paris etait... par la cheffe julia sedefdjian","description":null,"authors":["Delphine Evmoon"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":true,"show_badge":true,"formatted_price":"16,00 \u20ac","formatted_published_date":"30 octobre 2020","publisher_availability_label":"Sur commande","short_details":"Delphine Evmoon \u2014 Le Monde Autrement","translator":null,"weight":200,"page_count":null,"readership":null,"editor":"Le Monde Autrement","price":1600,"published_date":"2020-10-29T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782491409135\/si-paris-etait-par-la-cheffe-julia-sedefdjian"},{"id":"9782892498035","title":"L'agenda de la cuisine 1999","description":null,"authors":["S-P Leclerc"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":true,"show_badge":true,"formatted_price":"19,06 \u20ac","formatted_published_date":"4 janvier 1999","publisher_availability_label":"Sur commande","short_details":"S-P Leclerc \u2014 Trecarre","translator":null,"weight":0,"page_count":null,"readership":null,"editor":"Trecarre","price":1906,"published_date":"1999-01-03T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782892498035\/lagenda-de-la-cuisine-1999"},{"id":"9782877630856","title":"La cuisine marocaine","description":"La nuit descend sur le Maroc et, du plus profond des fi\u00e8res casbahs, s'\u00e9l\u00e8vent les ar\u00f4mes \u00e9pic\u00e9s des mets qui mijotent : cuisine de contrastes, aux savants m\u00e9langes, haute en couleurs, sobre et sophistiqu\u00e9e, alliant g\u00e9n\u00e9rosit\u00e9 et convivialit\u00e9.\r\nDe cette terre o\u00f9 se succ\u00e8dent les oasis fertiles, longues coul\u00e9es de verdures cern\u00e9es de sable br\u00fblant du d\u00e9sert, les Berb\u00e8res ont sublim\u00e9 les produits de leur \u00e9levage et de leur culture. Fortement inspir\u00e9 des traditions de la table marocaine, ce livre est pr\u00e9texte \u00e0 l'\u00e9vasion, une invitation au voyage ...","authors":["Orphie Editions"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/856\/9782877630856_1_75.jpg","medium":"https:\/\/images.epagine.fr\/856\/9782877630856_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/856\/9782877630856_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"6,00 \u20ac","formatted_published_date":"1er f\u00e9vrier 1999","publisher_availability_label":"Sur commande","short_details":"Orphie Editions \u2014 \u00c9ditions Orphie","translator":null,"weight":210,"page_count":null,"readership":null,"editor":"\u00c9ditions Orphie","price":600,"published_date":"1999-01-31T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782877630856\/la-cuisine-marocaine"},{"id":"9782877474382","title":"Les tartes sucrees, salees et les tourtes","description":"La tarte est une p\u00e2tisserie form\u00e9e d'un fond de p\u00e2te, entour\u00e9 d'un rebord et garni, nous dit le dictionnaire.\r\nQue de variations possibles... Les combinaisons de p\u00e2tes sabl\u00e9es, bris\u00e9es, voire feuillet\u00e9es garnies de viandes, de poissons, de cr\u00e8mes, de l\u00e9gumes, de fruits ou de confitures sont pl\u00e9thore. L'auteur propose une soixantaine de recettes vous permettant de r\u00e9aliser facilement chez vous non seulement les grands classiques du genre : quiche lorraine, flamiche, tarte Tatin, tarte trop\u00e9zienne,... ; mais aussi des pr\u00e9parations plus originales, souvent l\u00e9g\u00e8res qui, accompagn\u00e9es d'une salade, feront la base d'un repas convivial entre amis.","authors":["Perrin-Chattard C."],"category_codes":["4000000","4030000","4030800","4030802"],"visuals":{"large":"https:\/\/images.epagine.fr\/382\/9782877474382_1_75.jpg","medium":"https:\/\/images.epagine.fr\/382\/9782877474382_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/382\/9782877474382_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"5,00 \u20ac","formatted_published_date":"20 juin 2005","publisher_availability_label":"Sur commande","short_details":"Perrin-Chattard C. \u2014 Gisserot","translator":null,"weight":190,"page_count":125,"readership":null,"editor":"Gisserot","price":500,"published_date":"2005-06-19T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782877474382\/les-tartes-sucrees-salees-et-les-tourtes"},{"id":"9782221084687","title":"Haricots-ci, haricots-l\u00e0, 200 recettes","description":"Chers lecteurs, chers amis d\u00e9sormais,\r\nJe vous ai avou\u00e9 ma passion pour les p\u00e2tes, puis pour le riz... J'ai un troisi\u00e8me amour : les l\u00e9gumes secs.\r\nHaricots, lentilles, pois chiches, f\u00e8ves, pois cass\u00e9s, soja nourrissent valeureusement l'homme depuis l'Antiquit\u00e9. Abandonn\u00e9es pendant quelques d\u00e9cennies par snobisme, ces prot\u00e9ines v\u00e9g\u00e9tales reviennent \u00e0 la mode. Nos grands chefs les red\u00e9couvrent avec bonheur.\r\nLes haricots ont toutes les qualit\u00e9s : app\u00e9tissants, joyeux et vari\u00e9s, ils sont digestes, bourr\u00e9s de vitamines et de sels min\u00e9raux. Mais surtout ils sont savoureux. Que de fa\u00e7ons de les accommoder ! Classiques, paysans, orientaux, western, zen ou m\u00e9diterran\u00e9ens, ils vous feront voyager au pays de la gourmandise, de la tradition et de la fantaisie. Avec sagesse et modernit\u00e9.\r\nMacha M\u00e9ril.","authors":["Macha M\u00e9ril"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/687\/9782221084687_1_75.jpg","medium":"https:\/\/images.epagine.fr\/687\/9782221084687_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/687\/9782221084687_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"17,00 \u20ac","formatted_published_date":"2 septembre 1999","publisher_availability_label":"Sur commande","short_details":"Macha M\u00e9ril \u2014 Robert Laffont","translator":null,"weight":330,"page_count":306,"readership":null,"editor":"Robert Laffont","price":1700,"published_date":"1999-09-01T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782221084687\/haricots-ci-haricots-la-200-recettes"},{"id":"9782914240734","title":"Tables d'enfance","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000","4030200","4030204"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":true,"show_badge":true,"formatted_price":"12,00 \u20ac","formatted_published_date":"10 octobre 2005","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Confluences","translator":null,"weight":300,"page_count":null,"readership":null,"editor":"Confluences","price":1200,"published_date":"2005-10-09T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782914240734\/tables-denfance"},{"id":"9782914240772","title":"Les caves d'Ausone ; les noces de la pierre et du vin","description":null,"authors":["Damien Delanghe"],"category_codes":["4000000","4030000","4030900","4030902"],"visuals":{"large":"https:\/\/images.epagine.fr\/772\/9782914240772_1_75.jpg","medium":"https:\/\/images.epagine.fr\/772\/9782914240772_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/772\/9782914240772_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"14,00 \u20ac","formatted_published_date":"15 avril 2006","publisher_availability_label":"Sur commande","short_details":"Damien Delanghe \u2014 Confluences","translator":null,"weight":400,"page_count":37,"readership":null,"editor":"Confluences","price":1400,"published_date":"2006-04-14T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782914240772\/les-caves-dausone-les-noces-de-la-pierre-et-du-vin"},{"id":"9780862817718","title":"Remedes pour lendemain de fete","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000","4030400"],"visuals":{"large":"https:\/\/images.epagine.fr\/718\/9780862817718_1_75.jpg","medium":"https:\/\/images.epagine.fr\/718\/9780862817718_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/718\/9780862817718_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"6,86 \u20ac","formatted_published_date":"15 f\u00e9vrier 2000","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Appletree Press","translator":null,"weight":0,"page_count":null,"readership":null,"editor":"Appletree Press","price":686,"published_date":"2000-02-14T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9780862817718\/remedes-pour-lendemain-de-fete"},{"id":"9780862817725","title":"Petit livre de cuisine chinoise","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000","4030400"],"visuals":{"large":"https:\/\/images.epagine.fr\/725\/9780862817725_1_75.jpg","medium":"https:\/\/images.epagine.fr\/725\/9780862817725_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/725\/9780862817725_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"6,86 \u20ac","formatted_published_date":"15 f\u00e9vrier 2000","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Appletree Press","translator":null,"weight":0,"page_count":null,"readership":null,"editor":"Appletree Press","price":686,"published_date":"2000-02-14T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9780862817725\/petit-livre-de-cuisine-chinoise"},{"id":"9782812701221","title":"Tribulations d'un gourmand voyageur","description":"Un d\u00e9but de vie marqu\u00e9 par des cuisini\u00e8res et cuisiniers qui vont lui donner le virus de la gourmandise, une carri\u00e8re qui d\u00e9bute par le service de salle, pour ensuite ne plus quitter la cuisine. Mais voil\u00e0, le virus de la gourmandise favorise l'ob\u00e9sit\u00e9 et \u00e0 62 ans, Pierre, qui p\u00e8se alors pr\u00e8s de 140 kilos, va tout bouleverser dans son mode de vie. Bonjour le r\u00e9gime di\u00e9t\u00e9tique, le retour de lactivit\u00e9 physique et le travail sur soi pour faire passer l'arr\u00eat du tabac, de l'alcool et des repas trop riches sans perdre le plaisir ni souffrir du manque. Il nous raconte sa d\u00e9marche, nous fait partager ses exp\u00e9riences et souvenirs, nous donne 140 recettes de tous les jours, r\u00e9invent\u00e9es pour vivre mieux Et ses tribulations \u00e0 travers le monde.","authors":["Pierre Labalette"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/221\/9782812701221_1_75.jpg","medium":"https:\/\/images.epagine.fr\/221\/9782812701221_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/221\/9782812701221_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"28,00 \u20ac","formatted_published_date":"9 mars 2010","publisher_availability_label":"Sur commande","short_details":"Pierre Labalette \u2014 Presses Du Midi","translator":null,"weight":493,"page_count":175,"readership":null,"editor":"Presses Du Midi","price":2800,"published_date":"2010-03-08T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782812701221\/tribulations-dun-gourmand-voyageur"},{"id":"9782877630382","title":"La cuisine indienne","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/382\/9782877630382_1_75.jpg","medium":"https:\/\/images.epagine.fr\/382\/9782877630382_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/382\/9782877630382_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"6,00 \u20ac","formatted_published_date":"19 mars 1996","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 \u00c9ditions Orphie","translator":null,"weight":198,"page_count":97,"readership":null,"editor":"\u00c9ditions Orphie","price":600,"published_date":"1996-03-18T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782877630382\/la-cuisine-indienne"},{"id":"9782892498219","title":"Cuisine rustique italienne","description":null,"authors":["K Sloan"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":true,"show_badge":true,"formatted_price":"14,48 \u20ac","formatted_published_date":"1er novembre 1999","publisher_availability_label":"Sur commande","short_details":"K Sloan \u2014 Trecarre","translator":null,"weight":0,"page_count":null,"readership":null,"editor":"Trecarre","price":1448,"published_date":"1999-10-31T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782892498219\/cuisine-rustique-italienne"},{"id":"9782841351947","title":"Cuisine de campagne en pays cevenol","description":null,"authors":["Michel Verdier"],"category_codes":["4000000","4030000","4030600"],"visuals":{"large":"https:\/\/images.epagine.fr\/947\/9782841351947_1_75.jpg","medium":"https:\/\/images.epagine.fr\/947\/9782841351947_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/947\/9782841351947_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"16,00 \u20ac","formatted_published_date":"19 juin 2000","publisher_availability_label":"Sur commande","short_details":"Michel Verdier \u2014 EQUINOXE","translator":null,"weight":292,"page_count":null,"readership":null,"editor":"EQUINOXE","price":1600,"published_date":"2000-06-18T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782841351947\/cuisine-de-campagne-en-pays-cevenol"},{"id":"9782877477970","title":"Les recettes du Nord-pas-de-Calais","description":null,"authors":["Sylvianne L\u00e9veill\u00e9"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/970\/9782877477970_1_75.jpg","medium":"https:\/\/images.epagine.fr\/970\/9782877477970_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/970\/9782877477970_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"5,00 \u20ac","formatted_published_date":"10 janvier 2005","publisher_availability_label":"Sur commande","short_details":"Sylvianne L\u00e9veill\u00e9 \u2014 Gisserot","translator":null,"weight":160,"page_count":null,"readership":null,"editor":"Gisserot","price":500,"published_date":"2005-01-09T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782877477970\/les-recettes-du-nord-pas-de-calais"},{"id":"9782841351985","title":"Petite anthologie culinaire des soupes","description":"Ce livre propose un \u00e9ventail, bien loin d'\u00eatre exhaustif, de soupes d'ici et d'ailleurs, afin que chacun justement trouve \"soupe \u00e0 son assiette \" et d\u00e9clare haut et fort : \"Faut manger de la soupe parce que c'est bon ! \"","authors":["Claire Lhermey"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/985\/9782841351985_1_75.jpg","medium":"https:\/\/images.epagine.fr\/985\/9782841351985_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/985\/9782841351985_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"20,50 \u20ac","formatted_published_date":"7 avril 2003","publisher_availability_label":"Sur commande","short_details":"Claire Lhermey \u2014 EQUINOXE","translator":null,"weight":269,"page_count":null,"readership":null,"editor":"EQUINOXE","price":2050,"published_date":"2003-04-06T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782841351985\/petite-anthologie-culinaire-des-soupes"},{"id":"9782912548399","title":"Les toqu\u00e9s du go\u00fbt en Puy-de-D\u00f4me","description":"Le livre \u00abLes Toqu\u00e9s du go\u00fbt\u00bb en Puy-de-D\u00f4me pr\u00e9sente des recettes des 12 meilleurs cuisiniers du Puy-de-D\u00f4me. Le livre se d\u00e9roule selon une s\u00e9quence identique : \r\n- le portrait du chef  - 3 ou 4 recettes propos\u00e9es par le chef  - le portrait d'un producteur recommand\u00e9 par le chef  Chefs et producteurs ont en commun d'\u00eatre des militants du go\u00fbt, de la qualit\u00e9 du produit et de la sinc\u00e9rit\u00e9 du plat. A partir de produits locaux, les chefs ont fait preuve de cr\u00e9ativit\u00e9 pour proposer \u00e0 la fois des recettes facilement r\u00e9alisables mais aussi innovantes pour ne pas se limiter aux traditionnels plats r\u00e9gionaux. \r\nFaciles \u00e0 r\u00e9aliser, les recettes de cette cuisine inventive mettent en lumi\u00e8re et sur votre table les tr\u00e9sors d'un patrimoine gastronomique sublim\u00e9s par un savoir-faire talentueux et exhalent les saveurs de productions embl\u00e9matiques. \r\nHuile press\u00e9e \u00e0 l'ancienne, vin bio des treilles du cru, fondants fromages de ch\u00e8vres et Saint-Nectaire aux ar\u00f4mes de noisette, moelleux foie gras et subtile chair de l'omble chevalier, fruits rouges de nos jardins : tous s'offrent au fil des pages en un floril\u00e8ge savoureux, une f\u00eate des sens \u00e0 go\u00fbter sans mod\u00e9ration ! \r\nCe livre peut s'utiliser comme un classique livre de recettes, mais il est aussi un plaidoyer pour la valorisaition de la qualit\u00e9 et une \u00abcarte d'identit\u00e9\u00bb gastronomique du Puy-de-D\u00f4me. \r\n\r\nLes restaurateurs Toqu\u00e9s du go\u00fbt dans le Puy-de-D\u00f4me sont : \r\n- Jean-Luc Mouty du Castel (Saint-Gervais d'Auvergne)  - Philippe Brossard de l'Ours des Roches (Saint-Ours)  - Herv\u00e9 Klein du Flamboyant (Riom)  - St\u00e9phane Dupuy du Ch\u00e2teau de Codignat (Bort l'Etang)  - Jean-Claude Leclerc (Clermont-Ferrand)  - Emmanuel Hodencq (Clermont-Ferrand)  - Bernard Andrieux (Durtol)  - Laurent Jury de la Belle Meuni\u00e8re (Royat)  - Fr\u00e9d\u00e9ric Coursol du Radio (Chamali\u00e8res)  - G\u00e9raldine Lauvri\u00e8res de l'auberge de la Baraque (Orcines)  - Marl\u00e8ne Chaussemy du Mont Fraternit\u00e9 (Orcines)  - Christian Coutarel du Boudes la Vigne (Boudes)  - Chantal Fontbonne du restaurant de la Mairie (Sauxillanges)","authors":["Lanta"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/399\/9782912548399_1_75.jpg","medium":"https:\/\/images.epagine.fr\/399\/9782912548399_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/399\/9782912548399_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"25,00 \u20ac","formatted_published_date":"1er janvier 2008","publisher_availability_label":"Sur commande","short_details":"Lanta \u2014 Le Lou Du Lac","translator":null,"weight":501,"page_count":null,"readership":null,"editor":"Le Lou Du Lac","price":2500,"published_date":"2007-12-31T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782912548399\/les-toques-du-gout-en-puy-de-dome"},{"id":"9782841351961","title":"Quand nos grands-m\u00e8res cuisinaient en Bretagne","description":"Des images perdues d'une grand-m\u00e8re tout en noir, illumin\u00e9e par la blancheur de sa coiffe ; une maison \u00e0 flanc de falaise tour \u00e0 tour s\u00e9v\u00e8re et grise, punie par d'effroyables temp\u00eates, ou souriante de tous ses volets bleus sous un ciel joyeux.\r\n Tant de vies nourries et meurtries par la mer, cette incontournable compagne, amicale et mortelle du peuple breton.  un peuple qui a su, malgr\u00e9 les disettes, les naufrages et les famines, tirer le meilleur parti des richesses de la mer et du terroir, pour \u00e9laborer avec le temps une cuisine rustique et savoureuse, tout en conservant la qualit\u00e9 de ses produits.","authors":["Claire Lhermey"],"category_codes":["4000000","4030000","4030600"],"visuals":{"large":"https:\/\/images.epagine.fr\/961\/9782841351961_1_75.jpg","medium":"https:\/\/images.epagine.fr\/961\/9782841351961_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/961\/9782841351961_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"14,95 \u20ac","formatted_published_date":"7 avril 2003","publisher_availability_label":"Sur commande","short_details":"Claire Lhermey \u2014 EQUINOXE","translator":null,"weight":333,"page_count":144,"readership":null,"editor":"EQUINOXE","price":1495,"published_date":"2003-04-06T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782841351961\/quand-nos-grands-meres-cuisinaient-en-bretagne"},{"id":"9782950620156","title":"Sauvage et bon ; 139 recettes de cuisine a base de plantes sauvages","description":null,"authors":["Annie Coralli"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/156\/9782950620156_1_75.jpg","medium":"https:\/\/images.epagine.fr\/156\/9782950620156_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/156\/9782950620156_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"15,00 \u20ac","formatted_published_date":"1er mai 1995","publisher_availability_label":"Sur commande","short_details":"Annie Coralli \u2014 AEDIS","translator":null,"weight":350,"page_count":null,"readership":null,"editor":"AEDIS","price":1500,"published_date":"1995-04-30T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782950620156\/sauvage-et-bon-139-recettes-de-cuisine-a-base-de-plantes-sauvages"},{"id":"9782868691828","title":"Carnets de jennifer g.","description":null,"authors":["Armengaud"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":true,"show_badge":true,"formatted_price":"10,60 \u20ac","formatted_published_date":"18 f\u00e9vrier 1999","publisher_availability_label":"Sur commande","short_details":"Armengaud \u2014 Actes Sud","translator":null,"weight":120,"page_count":null,"readership":null,"editor":"Actes Sud","price":1060,"published_date":"1999-02-17T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782868691828\/carnets-de-jennifer-g"},{"id":"9782883401068","title":"Le festin lyrique","description":null,"authors":["Ren\u00e9e Auphan","Rossana Cambi"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/068\/9782883401068_1_75.jpg","medium":"https:\/\/images.epagine.fr\/068\/9782883401068_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/068\/9782883401068_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"28,60 \u20ac","formatted_published_date":"16 d\u00e9cembre 2000","publisher_availability_label":"Sur commande","short_details":"Ren\u00e9e Auphan, Rossana Cambi \u2014 Metropolis","translator":null,"weight":500,"page_count":null,"readership":null,"editor":"Metropolis","price":2860,"published_date":"2000-12-15T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782883401068\/le-festin-lyrique"},{"id":"9782221090909","title":"Joyeuses p\u00e2tes - NE","description":"Quand j'ai \u00e9crit ce livre, il y a quelques saisons d\u00e9j\u00e0, je ne m'attendais pas \u00e0 un tel succ\u00e8s. J'avais tap\u00e9 dans le mille : tout le monde aime vraiment les p\u00e2tes. Non seulement je suis devenue une sorte d'experte en la mati\u00e8re (gr\u00e2ce aussi \u00e0 la courtoisie de Philippe Bouvard qui me pr\u00e9sente r\u00e9guli\u00e8rement aux Grosses T\u00eates : \"La reine des Nouilles !\"), mais j'ai vu fleurir aux \u00e9tals des bonnes \u00e9piceries les produits que je conseille. Aujourd'hui mes petits tuyaux sont entr\u00e9s dans les moeurs des Fran\u00e7ais. J'en suis fi\u00e8re et amus\u00e9e. Qui aurait imagin\u00e9 que ma vie de com\u00e9dienne se doublerait de celle d'une guide gastronomique ? Depuis on m'invite aux quatre coins de la France pour go\u00fbter et donner mon avis sur certains produits, certaines recettes. J'ai r\u00e9colt\u00e9 de ces vagabondages culinaires quelques id\u00e9es neuves que je vous livre dans cette nouvelles \u00e9dition, en vous souhaitant pkus que jamais : \"Joyeuses P\u00e2tes !\".\r\n Macha M\u00e9ril","authors":["Macha M\u00e9ril"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/909\/9782221090909_1_75.jpg","medium":"https:\/\/images.epagine.fr\/909\/9782221090909_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/909\/9782221090909_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"20,00 \u20ac","formatted_published_date":"10 septembre 1999","publisher_availability_label":"Sur commande","short_details":"Macha M\u00e9ril \u2014 Robert Laffont","translator":null,"weight":306,"page_count":228,"readership":null,"editor":"Robert Laffont","price":2000,"published_date":"1999-09-09T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782221090909\/joyeuses-pates-ne"},{"id":"9782882952820","title":"Table vaudoise","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000","4030600"],"visuals":{"large":"https:\/\/images.epagine.fr\/820\/9782882952820_1_75.jpg","medium":"https:\/\/images.epagine.fr\/820\/9782882952820_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/820\/9782882952820_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"21,50 \u20ac","formatted_published_date":"2 novembre 2000","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Cabedita","translator":null,"weight":345,"page_count":144,"readership":null,"editor":"Cabedita","price":2150,"published_date":"2000-11-01T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782882952820\/table-vaudoise"},{"id":"9782913589018","title":"Gastronomie m\u00e9ridionale","description":"Une vie enti\u00e8re consacr\u00e9e \u00e0 l'am\u00e9lioration de l'art culinaire, derri\u00e8re les fourneaux des plus grands restaurants ou \u00e0 travers des livres essentiels... Prosper Montagn\u00e9 est un des grands ma\u00eetres de la cuisine fran\u00e7aise.\r\nCe cuisinier de g\u00e9nie, n\u00e9 \u00e0 Carcassonne, n'a jamais oubli\u00e9 sa terre natale, ni l'accent particulier de sa cuisine. \u00c9rudit plein d'humour, \u00e9loquent sans emphase, philosophe du bien-vivre, Prosper Montagn\u00e9 (1865-1948) sait tout de ce qui concerne la table.\r\nClassique incontest\u00e9 de la cuisine, \u00e9crit en 1929, Le Festin Occitan vous invite encore aujourd'hui \u00e0 d\u00e9couvrir les vraies richesses de la table occitane mais aussi \u00e0 renouer avec l'art du \"bien-manger\".","authors":["Prosper Montagn\u00e9"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/018\/9782913589018_1_75.jpg","medium":"https:\/\/images.epagine.fr\/018\/9782913589018_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/018\/9782913589018_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"12,20 \u20ac","formatted_published_date":"10 septembre 1999","publisher_availability_label":"Sur commande","short_details":"Prosper Montagn\u00e9 \u2014 Atelier Du Gue","translator":null,"weight":200,"page_count":120,"readership":null,"editor":"Atelier Du Gue","price":1220,"published_date":"1999-09-09T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782913589018\/gastronomie-meridionale"},{"id":"9782882952462","title":"TENTATION CHOCOLAT","description":null,"authors":["Christiane Guarch"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/462\/9782882952462_1_75.jpg","medium":"https:\/\/images.epagine.fr\/462\/9782882952462_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/462\/9782882952462_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"20,50 \u20ac","formatted_published_date":"17 mars 2000","publisher_availability_label":"Sur commande","short_details":"Christiane Guarch \u2014 Cabedita","translator":null,"weight":385,"page_count":144,"readership":null,"editor":"Cabedita","price":2050,"published_date":"2000-03-16T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782882952462\/tentation-chocolat"}]}