{"data":[{"id":"9781845337858","title":"Pie","description":"Pie is the nation's favourite dish - succulent, crisp, golden pastry surrounding juicy fillings of infinite variety. From the football terraces to the family table, pies have always held a special place in food history. 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Vous y trouverez de nombreux conseils, des exemples d'utilisation et diverses astuces pour r\u00e9ussir vos recettes en toute tranquillit\u00e9.","authors":["Gilbert De Chardat"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/980\/9782332636980_1_75.jpg","medium":"https:\/\/images.epagine.fr\/980\/9782332636980_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/980\/9782332636980_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"51,00&nbsp;\u20ac","formatted_published_date":"27 mars 2014","publisher_availability_label":"Sur commande","short_details":"Gilbert De Chardat \u2014 Edilivre","translator":null,"weight":326,"page_count":156,"readership":null,"editor":"Edilivre","price":5100,"published_date":"2014-03-26T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782332636980\/le-chef-met-la-main-a-la-pate-toutes-les-recettes-de-pates-de-base-en-cuisine-et-patisserie"},{"id":"9781743364444","title":"FALAFEL FOR BREAKFAST - THE MEDITERRANEAN MIDDLE EASTERN FOOD OF KEPOS STREET KITCHEN","description":null,"authors":["Kirsty Frawley","Michael Rantissi"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/444\/9781743364444_1_75.jpg","medium":"https:\/\/images.epagine.fr\/444\/9781743364444_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/444\/9781743364444_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"27,70&nbsp;\u20ac","formatted_published_date":"8 octobre 2015","publisher_availability_label":"Sur commande","short_details":"Kirsty Frawley, Michael Rantissi \u2014 MURDOCH BOOKS","translator":null,"weight":1235,"page_count":255,"readership":null,"editor":"MURDOCH BOOKS","price":2770,"published_date":"2015-10-07T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9781743364444\/falafel-for-breakfast-the-mediterranean-middle-eastern-food-of-kepos-street-kitchen"},{"id":"9782911041389","title":"Souvenirs gourmands d'un Fran\u00e7ais d'\u00c9gypte","description":"Un livre magnifique, \u00e9rudit qui apporte bien plus que l'\u00e9vocation des d\u00e9lices locaux et bien plus qu'un conseil pour pr\u00e9parer Taameyah ou Molokheya, m\u00eame s'il donne les cl\u00e9s essentielles pour retrouver les saveurs originales. Il offre une v\u00e9ritable r\u00e9v\u00e9lation de tout ce qui s'est pass\u00e9 avant 1939, de comment la guerre \u00e0 \u00e9t\u00e9 v\u00e9cue sur place jusqu'\u00e0 Bir Hakheim et Kouffra. Il raconte l'introduction du cin\u00e9ma am\u00e9ricain ,de la publicit\u00e9, le d\u00e9tail du processus qui \u00e0 pouss\u00e9 \u00e0 l'\u00e9migration la plupart des communaut\u00e9s qui cohabitaient joyeusement auparavant.\r\n\r\nIl cite la presse francophone, narre l'histoire de la cigarette Egyptienne , bref, tout ce qui a compt\u00e9 en Egypte est relat\u00e9 avec d\u00e9licatesse, pertinence et humour, \u00e9vitant toujours le pi\u00e8ge de la nostalgie par la richesse de l'analyse. L'auteur nous introduit m\u00eame dans une pi\u00e8ce de Neghib El Rihani, dit \u00eatre le Moli\u00e8re Egyptien qui raillait le \u00ab progr\u00e8s \u00bb de la cuisine \u00e9gyptienne pour \u00e9voquer via son personnage comique Kish kish une recette \u00e0 l'ortolan, avec \u00e0 la cl\u00e9 une garantie de mal d'estomac (de rire).\r\n\r\nImpossible de r\u00e9sumer la recette, il faut lire le livre qui pr\u00e9sente bien d'autres attraits tels que la qualit\u00e9 des tr\u00e8s nombreuses photos et illustrations, impeccablement mises en page,rendant la lecture vivante et suggestive,servie par le style d'\u00e9criture tr\u00e8s agr\u00e9able. En voici un exemple \u00e0 propos de l'ami Victor Samua : \u00ab  On me demandait quelles \u00e9taient mes origines, mais il m'\u00e9tait difficile de r\u00e9pondre, car je ne pouvais l'exprimer en une seule phrase.\r\n\r\nSi on m'avait demand\u00e9 mon lieu de naissance, c'\u00e9tait l'Egypte (mais je n'\u00e9tais pas Egyptien). Si on me parlait de mon passeport j'indiquais que j'\u00e9tais Italien, mais que je n'avais jamais v\u00e9cu en Italie. Si c'\u00e9tait l'origine de ma famille qui int\u00e9ressait mon interlocuteur, j'aurais indiqu\u00e9 l'Espagne, mais je devais ajouter que ma famille avait quitt\u00e9 ce pays quelques 500 ans avant, qu'elle \u00e9tait all\u00e9e en Italie et ensuite Istambul.... \u00bb.\r\n\r\nExtrait de l'article de Michel HARA","authors":["Maurice Bensoussan"],"category_codes":["4000000","4030000","4030700"],"visuals":{"large":"https:\/\/images.epagine.fr\/389\/9782911041389_1_75.jpg","medium":"https:\/\/images.epagine.fr\/389\/9782911041389_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/389\/9782911041389_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"26,00&nbsp;\u20ac","formatted_published_date":"17 mai 2005","publisher_availability_label":"Sur commande","short_details":"Maurice Bensoussan \u2014 Creaxion","translator":null,"weight":0,"page_count":null,"readership":null,"editor":"Creaxion","price":2600,"published_date":"2005-05-16T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782911041389\/souvenirs-gourmands-dun-francais-degypte"},{"id":"9782954598505","title":"Gourmandises d'Aqui","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":true,"show_badge":true,"formatted_price":"3,00&nbsp;\u20ac","formatted_published_date":"5 septembre 2013","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Oformat","translator":null,"weight":65,"page_count":null,"readership":null,"editor":"Oformat","price":300,"published_date":"2013-09-04T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782954598505\/gourmandises-daqui"},{"id":"9782501096614","title":"Cupcakes","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":false,"show_badge":true,"formatted_price":"0,00&nbsp;\u20ac","formatted_published_date":null,"publisher_availability_label":"\u00c0 para\u00eetre","short_details":"Collectif \u2014 Marabout","translator":null,"weight":0,"page_count":null,"readership":null,"editor":"Marabout","price":0,"published_date":null,"support":"Grand format","publisher_availability":2,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782501096614\/cupcakes"},{"id":"9781455524082","title":"MEET PARIS OYSTER - A LOVE AFFAIR WITH THE PERFECT FOOD","description":"Presents a tribute to France's love affair with oysters, centering on the City of Light's oyster bar Hu\u00e3itrerie R\u00e2egis to reveal top-selected varieties, their nutritional values, and recommended wine pairings.","authors":["Mireille Guiliano"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/082\/9781455524082_1_75.jpg","medium":"https:\/\/images.epagine.fr\/082\/9781455524082_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/082\/9781455524082_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"21,30&nbsp;\u20ac","formatted_published_date":"4 novembre 2014","publisher_availability_label":"Sur commande","short_details":"Mireille Guiliano \u2014 Grand Central","translator":null,"weight":238,"page_count":null,"readership":null,"editor":"Grand Central","price":2130,"published_date":"2014-11-03T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9781455524082\/meet-paris-oyster-a-love-affair-with-the-perfect-food"},{"id":"9782356880017","title":"D\u00e9lice v\u00e9g\u00e9tal","description":"\"D\u00e9lice v\u00e9g\u00e9tal\"? \u00e0 table, c'est juste un clin d'oeil pour illuminer vos assiettes par la beaut\u00e9 nature ! 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100 classic indian recipes","description":"In his new Channel 4 series TV chef Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. His new cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour.","authors":["Gordon Ramsay"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/101\/9780007353101_1_75.jpg","medium":"https:\/\/images.epagine.fr\/101\/9780007353101_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/101\/9780007353101_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"22,90&nbsp;\u20ac","formatted_published_date":"2 f\u00e9vrier 2012","publisher_availability_label":"Sur commande","short_details":"Gordon Ramsay \u2014 Harper Collins Publishers","translator":null,"weight":1100,"page_count":271,"readership":null,"editor":"Harper Collins Publishers","price":2290,"published_date":"2012-02-01T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9780007353101\/great-escape-100-classic-indian-recipes"},{"id":"9782035897695","title":"It's tea time !","description":"30 recettes de g\u00e2teau et friandise tr\u00e8s British pour des go\u00fbters de grands :cakes\u00a0: aux fruits confits, aux p\u00e9pites de chocolat, au citron confit...cupcakes\u00a0: au lemon curd,puddings\u00a0: au chocolat et aux poires, aux framboises et aux myrtilles, au beurre sal\u00e9 et cranberries...biscuits\u00a0: scones, shortbreads, langues de chat, madeleines ...friandises\u00a0: caramels maison, petit chocolats \u00e0 la menthe...Toutes les recettes sont tr\u00e8s joliment illustr\u00e9es.","authors":["Collectif"],"category_codes":["4000000","4030000","4030700"],"visuals":{"large":"https:\/\/images.epagine.fr\/695\/9782035897695_1_75.jpg","medium":"https:\/\/images.epagine.fr\/695\/9782035897695_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/695\/9782035897695_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"7,90&nbsp;\u20ac","formatted_published_date":"3 janvier 2014","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Larousse","translator":null,"weight":318,"page_count":72,"readership":null,"editor":"Larousse","price":790,"published_date":"2014-01-02T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782035897695\/its-tea-time"},{"id":"9782363401243","title":"Quand le cerf s\u00e8me le trouble","description":"Elle ne manque aucun march\u00e9. Derri\u00e8re son \u00e9tal, un foulard nou\u00e9 n\u00e9gligemment sur la t\u00eate, Laurine vante ses produits : confitures, conserves de fruits, de l\u00e9gumes et mistelles.\r\nC'est l'affichette \u00ab MISTELLES \u00bb qui attire les passants.\r\nMistelles ? Mais qu'est-ce que c'est ?\r\nAlors elle raconte...\r\nDouze histoires qui racontent les tr\u00e9sors de nos placards : ap\u00e9ritifs, caf\u00e9 et chocolat, confitures, farines, fruits et l\u00e9gumes secs, miels, moutardes, p\u00e2tes, riz, th\u00e9s, tisanes et hydrolats, vinaigres.\r\nIls sont tous l\u00e0, \u00e0 port\u00e9e de main, pr\u00eats \u00e0 nous servir, nous surprendre ; ils se transforment en v\u00e9ritables et indispensables aides culinaires.\r\nPlus de cent trente recettes qui illustrent le patrimoine culinaire et qui mettent en vedette les ingr\u00e9dients racont\u00e9s.\r\nDes recettes qui volontairement ne sont pas accompagn\u00e9es de photos, ainsi les imaginations des uns et des autres peuvent \u00ab s\u00e9vir \u00bb, s'adapter aux envies, id\u00e9es et besoins.\r\nDes recettes qui s'acclimatent \u00e0 la cuisine de tous les jours comme \u00e0 celles des jours exceptionnels.","authors":["Dug\u00e8s Daniel"],"category_codes":["4000000","4030000","4030800","4030802"],"visuals":{"large":"https:\/\/images.epagine.fr\/243\/9782363401243_1_75.jpg","medium":"https:\/\/images.epagine.fr\/243\/9782363401243_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/243\/9782363401243_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"19,00&nbsp;\u20ac","formatted_published_date":"23 octobre 2015","publisher_availability_label":"Sur commande","short_details":"Dug\u00e8s Daniel \u2014 Les Monedieres","translator":null,"weight":353,"page_count":250,"readership":null,"editor":"Les Monedieres","price":1900,"published_date":"2015-10-22T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782363401243\/quand-le-cerf-seme-le-trouble"},{"id":"9782847423150","title":"Les recettes que ma m\u00e8re ne m'a pas transmises","description":"Lorsqu'on s'essaie \u00e0 la cuisine et qu'avec courage on s'aventure dans des recettes \u00e9labor\u00e9es, on a vite fait de faire chou blanc quand on manque de savoir-faire.\r\n\r\nJ'ai moi-m\u00eame tent\u00e9 des recettes parfois rocambolesques, les ai souvent rat\u00e9es, puis j'en ai essay\u00e9 d'autres pour peu \u00e0 peu revenir \u00e0 des id\u00e9es simples : savoir choisir les bons produits, savoir les travailler et pouvoir enfin r\u00e9ussir un risotto ou une p\u00e2te feuillet\u00e9e.\r\n\r\nJe vous propose donc de br\u00fbler les \u00e9tapes sans risquer de br\u00fbler votre cuisine et de r\u00e9ussir \u00e0 coup s\u00fbr des plats sophistiqu\u00e9s qui \u00e9merveilleront vos invit\u00e9s. Et pour que rien ne soit laiss\u00e9 au hasard, chaque op\u00e9ration sera d\u00e9compos\u00e9e \u00e9tape par \u00e9tape, et accompagn\u00e9e de photos descriptives et de conseils fiables.\r\n\r\nDepuis trente ans que j'explore la gastronomie avec fi\u00e8vre, j'ai eu le temps d'\u00e9laborer de tr\u00e8s nombreuses recettes. J'ai s\u00e9lectionn\u00e9 pour ce livre celles qui, en utilisant uniquement des produits courants, sont \u00e0 la fois faciles \u00e0 r\u00e9aliser et raffin\u00e9es, avec une touche d'inattendu.\r\n\r\nEt finalement, si j'ai pu aborder la cuisine sans a priori et sans tabou, et conserver intacte la joie de la d\u00e9couverte et de l'exp\u00e9rimentation des saveurs, c'est bien gr\u00e2ce \u00e0 ma m\u00e8re.\r\n\r\nAlors, merci maman\u00a0!\r\n\r\nEn suivant \u00e9tape apr\u00e8s \u00e9tape chacune des op\u00e9rations d\u00e9crites avec pr\u00e9cision dans  Les Recettes que ma m\u00e8re ne m'a pas transmises, impossible de rater votre menu -\u00a0entr\u00e9e, plat et dessert\u00a0- \u00e0 composer dans ce choix de 50 recettes.","authors":["Augustin Granet"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/150\/9782847423150_1_75.jpg","medium":"https:\/\/images.epagine.fr\/150\/9782847423150_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/150\/9782847423150_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"23,00&nbsp;\u20ac","formatted_published_date":"15 octobre 2015","publisher_availability_label":"Sur commande","short_details":"Augustin Granet \u2014 LE PASSAGE","translator":null,"weight":784,"page_count":120,"readership":null,"editor":"LE PASSAGE","price":2300,"published_date":"2015-10-14T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782847423150\/les-recettes-que-ma-mere-ne-ma-pas-transmises"},{"id":"9782755804928","title":"Les fromages de France","description":null,"authors":["Bernard Teyssandier"],"category_codes":["4000000","4030000","4030400"],"visuals":{"large":"https:\/\/images.epagine.fr\/928\/9782755804928_1_75.jpg","medium":"https:\/\/images.epagine.fr\/928\/9782755804928_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/928\/9782755804928_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"5,00&nbsp;\u20ac","formatted_published_date":"19 f\u00e9vrier 2014","publisher_availability_label":"Sur commande","short_details":"Bernard Teyssandier \u2014 Gisserot","translator":null,"weight":188,"page_count":null,"readership":null,"editor":"Gisserot","price":500,"published_date":"2014-02-18T23:00:00.000000Z","support":"Poche","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782755804928\/les-fromages-de-france"},{"id":"9789401425605","title":"Gin & tonic, the complete guide for the perfect mix","description":"Le gin tonic n'a jamais \u00e9t\u00e9 aussi tendance, mais les questions que suscite le long drink des ann\u00e9es 1980 restent d'actualit\u00e9, Quel tonic pour quel gin ? Quels condiments ajouter ? Concombre, citron vert ou aucun des deux ? Quelle est l'histoire du gin ?","authors":["Fr\u00e9d\u00e9ric Du Bois"],"category_codes":["4000000","4030000","4030900","4030903"],"visuals":{"large":"https:\/\/images.epagine.fr\/605\/9789401425605_1_75.jpg","medium":"https:\/\/images.epagine.fr\/605\/9789401425605_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/605\/9789401425605_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"25,99&nbsp;\u20ac","formatted_published_date":"15 mars 2015","publisher_availability_label":"Sur commande","short_details":"Fr\u00e9d\u00e9ric Du Bois \u2014 Lannoo","translator":null,"weight":500,"page_count":400,"readership":null,"editor":"Lannoo","price":2599,"published_date":"2015-03-14T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9789401425605\/gin-tonic-the-complete-guide-for-the-perfect-mix"},{"id":"9782322471539","title":"C'est moi qui r\u00e9gale ! : 24 recettes","description":"Ce livre est un livre de recettes de cuisine simple qui donnent le sourire aux cuisiniers et aux convives !","authors":["Calvet Valentin"],"category_codes":["4000000","4030000","4030800","4030802"],"visuals":{"large":"https:\/\/images.epagine.fr\/539\/9782322471539_1_75.jpg","medium":"https:\/\/images.epagine.fr\/539\/9782322471539_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/539\/9782322471539_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"12,99&nbsp;\u20ac","formatted_published_date":"1er mars 2023","publisher_availability_label":"Sur commande","short_details":"Calvet Valentin \u2014 Books on Demand","translator":null,"weight":68,"page_count":36,"readership":null,"editor":"Books on Demand","price":1299,"published_date":"2023-02-28T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782322471539\/cest-moi-qui-regale-24-recettes"},{"id":"9782882957061","title":"Cuisine minceur gourmande, cuisiner malin","description":"Comment concilier gourmandise et silhouette gracieuse? Voil\u00e0 la question que l'on se pose tous et toutes. Depuis la nuit des temps, pour perdre du poids, on se met au r\u00e9gime, dont certains sont d'ailleurs plus farfelus que d'autres. Alors, comment faire pour mincir durablement et sainement, tout en alliant la gourmandise? Le secret est dans la question. Votre meilleure alli\u00e9e pour mincir durablement est justement la gourmandise! Dans ce livre, d\u00e9couvrez plein d'astuces et de conseils pratiques pour le quotidien, ainsi que si possible 50 recettes de cuisine minceur gourmande, faciles \u00e0 r\u00e9aliser, chaque jour de la semaine. En passant du risotto au citron pour ensoleiller vos papilles, au cake au chocolat super moelleux pour un go\u00fbter gourmand et sain, avec des conseils malins pour mincir bien, vous vous r\u00e9galerez, tout en affinant votre silhouette.","authors":["Emilie de Clercq"],"category_codes":["4000000","4030000","4030500"],"visuals":{"large":"https:\/\/images.epagine.fr\/061\/9782882957061_1_75.jpg","medium":"https:\/\/images.epagine.fr\/061\/9782882957061_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/061\/9782882957061_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"16,00&nbsp;\u20ac","formatted_published_date":"25 novembre 2014","publisher_availability_label":"Sur commande","short_details":"Emilie de Clercq \u2014 Cabedita","translator":null,"weight":237,"page_count":96,"readership":null,"editor":"Cabedita","price":1600,"published_date":"2014-11-24T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782882957061\/cuisine-minceur-gourmande-cuisiner-malin"},{"id":"9782012312029","title":"Recettes de vacances","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/029\/9782012312029_1_75.jpg","medium":"https:\/\/images.epagine.fr\/029\/9782012312029_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/029\/9782012312029_1_v.jpg"},"orderable":false,"show_badge":true,"formatted_price":"7,90&nbsp;\u20ac","formatted_published_date":null,"publisher_availability_label":"\u00c0 para\u00eetre","short_details":"Collectif \u2014 HACHETTE PRATIQUE","translator":null,"weight":0,"page_count":null,"readership":null,"editor":"HACHETTE PRATIQUE","price":790,"published_date":null,"support":"Grand format","publisher_availability":2,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782012312029\/recettes-de-vacances"},{"id":"9782953127447","title":"Entreprendre et reussir","description":"56 % d'entre vous r\u00eavez de cr\u00e9er votre entreprise.\r\n622 039 auront saut\u00e9 le pas en 2010 dont. 359 699 en tant qu'auto-entrepreneur. 1 250 r\u00e9seaux de franchise cherchent des partenaires. 900 000 entrepreneurs sur les 2 900 000 en activit\u00e9 cherchent un successeur dans les 15 ans. Vous voulez \u00eatre ma\u00eetre de votre destin, vous r\u00eavez d'\u00eatre autonome, vous souhaitez r\u00e9ussir votre vie personnelle, familiale et sociale, vous voulez conjuguer s\u00e9curit\u00e9, rentabilit\u00e9 et ind\u00e9pendance.\r\n.vous \u00eates pr\u00eat \u00e0 devenir votre propre patron.\r\nC'est le moment. 358 pages d'outils n\u00e9cessaires pour vous construire un futur d'entrepreneur et un destin de gagnant.","authors":["Le Duff  Novelli"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/447\/9782953127447_1_75.jpg","medium":"https:\/\/images.epagine.fr\/447\/9782953127447_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/447\/9782953127447_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"19,00&nbsp;\u20ac","formatted_published_date":"1er mars 2011","publisher_availability_label":"Sur commande","short_details":"Le Duff  Novelli \u2014 Groupe Le Duff","translator":null,"weight":640,"page_count":null,"readership":null,"editor":"Groupe Le Duff","price":1900,"published_date":"2011-02-28T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782953127447\/entreprendre-et-reussir"}]}