{"data":[{"id":"9780714868721","title":"The nordic cookbook","description":null,"authors":["Magnus Nilsson"],"category_codes":["4000000","4030000","4030700"],"visuals":{"large":"https:\/\/images.epagine.fr\/721\/9780714868721_1_75.jpg","medium":"https:\/\/images.epagine.fr\/721\/9780714868721_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/721\/9780714868721_1_v.jpg"},"orderable":true,"show_badge":false,"formatted_price":"39,95 \u20ac","formatted_published_date":"29 octobre 2015","publisher_availability_label":"Sur commande","short_details":"Magnus Nilsson \u2014 Phaidon Press","translator":null,"weight":2464,"page_count":608,"readership":null,"editor":"Phaidon Press","price":3995,"published_date":"2015-10-28T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":1,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9780714868721\/the-nordic-cookbook"},{"id":"9782035950062","title":"Incroyable plancha","description":"Les beaux jours sont enfin l\u00e0, il est temps de ressortir votre plancha  !\r\n  \r\nD\u00e9couvrez donc sans plus tarder tout l'art de la cuisine sur la fameuse plaque de cuisson, gr\u00e2ce \u00e0 43 recettes authentiques, g\u00e9n\u00e9reuses et gourmandes  ! Mille-feuille d'aubergine et mozzarella, magrets de canard r\u00f4tis et chutney \u00e0 la mangue, roul\u00e9s de sole \u00e0 la tapenade ou encore bananes flamb\u00e9es au rhum, de l'entr\u00e9e au dessert vous ne pourrez plus vous passer de votre plancha.\r\n  \r\nC'est promis, d\u00e9sormais vos repas \u00e0 la plancha auront toujours un air de vacances  !","authors":["Vincent Leonetti"],"category_codes":["4000000","4030000","4030700","4030703"],"visuals":{"large":"https:\/\/images.epagine.fr\/062\/9782035950062_1_75.jpg","medium":"https:\/\/images.epagine.fr\/062\/9782035950062_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/062\/9782035950062_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"14,95 \u20ac","formatted_published_date":"18 avril 2018","publisher_availability_label":"Sur commande","short_details":"Vincent Leonetti \u2014 Larousse","translator":null,"weight":790,"page_count":128,"readership":null,"editor":"Larousse","price":1495,"published_date":"2018-04-17T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782035950062\/incroyable-plancha"},{"id":"9791026908616","title":"Les Recettes de Catherine","description":"\u00ab Mes recettes, fa\u00e7onn\u00e9es au fil du temps pour les repas du quotidien ou des jours de f\u00eate, je les ai puis\u00e9es dans mon enfance, mes rencontres, mes voyages. Je suis heureuse de les partager avec vous dans cette belle \u00e9dition accessible. \u00bb\r\nCatherine.\r\n","authors":["Catherine Makarius","Juliette R\u00e9beillard"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/616\/9791026908616_1_75.jpg","medium":"https:\/\/images.epagine.fr\/616\/9791026908616_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/616\/9791026908616_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"44,00 \u20ac","formatted_published_date":"6 janvier 2026","publisher_availability_label":"Sur commande","short_details":"Catherine Makarius, Juliette R\u00e9beillard \u2014 A VUE D'OEIL","translator":null,"weight":669,"page_count":280,"readership":null,"editor":"A VUE D'OEIL","price":4400,"published_date":"2026-01-05T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9791026908616\/les-recettes-de-catherine"},{"id":"9782816017335","title":"Flexitarisme : 60 recettes classiques et leur alternative v\u00e9g\u00e9tale","description":"Le principe : proposer pour chaque recette une version carn\u00e9e et une version v\u00e9g\u00e9tarienne (\u00e9galement d\u00e9clinable en version v\u00e9g\u00e9tale). \u00c0 chaque fois, les \u00e9l\u00e9ments communs aux deux versions, et les \u00e9l\u00e9ments diff\u00e9rents (ingr\u00e9dients, instructions).\r\nPlus de 60 recettes de l'entr\u00e9e au dessert faciles \u00e0 r\u00e9aliser, des classiques de la cuisine fran\u00e7aise, mais aussi des recettes du monde, des recettes sur le pouce, et des bases (sauces, p\u00e2tes, boissons, etc.).\r","authors":["Blandine Janin-reynaud"],"category_codes":["4000000","4030000","4030800","4030803"],"visuals":{"large":"https:\/\/images.epagine.fr\/335\/9782816017335_1_75.jpg","medium":"https:\/\/images.epagine.fr\/335\/9782816017335_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/335\/9782816017335_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"14,90 \u20ac","formatted_published_date":"15 octobre 2021","publisher_availability_label":"Sur commande","short_details":"Blandine Janin-reynaud \u2014 Art\u00e9mis","translator":null,"weight":468,"page_count":144,"readership":null,"editor":"Art\u00e9mis","price":1490,"published_date":"2021-10-14T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782816017335\/flexitarisme-60-recettes-classiques-et-leur-alternative-vegetale"},{"id":"9780593799758","title":"Cake From Lucie : Recipes and Techniques from the French Countryside to New York City:  A Baking Book","description":"65 deliciously inventive recipes for French-inspired cakes, cookies, bars, and other tempting pastries from the charming New York City bakery From Lucie\r\n\r\nLucie Franc de Ferriere is the owner and head baker at From Lucie, a small bakery tucked away in the East Village that is known for its whimsical French pastries made with unexpected but delightful seasonal flavors and adorned with gorgeous fresh flowers. Born and raised in Southern France, Lucie grew up baking cakes with her mother at the family''s bed-and-breakfast, and after moving to New York City, she became homesick and turned to baking for a taste of home. Eventually, Lucie's baked goods became so popular at caf\u00e9 pop-ups that she decided to take a leap of faith and open her own bakery.\r\n\r\nNow in Chamomile Cake with whipped cream and strawberry sumac jam or bake up a tray of irresistible Raspberry Cheesecake Swirled Brownies for a perfect weeknight treat. Try Lucie''s spins on French classics like her Tahini Black Sesame Earl Grey Marble Loaf and recreate bakery favorites such as the beloved Carrot Fromage Frais Cake and;the bestselling Salted Dark Chocolate Chip Cookies.\r\n\r\nWith transportive photography from Lucie's family chateau in France and personal stories woven throughout,","authors":["Lucie Franc De Ferriere"],"category_codes":["4000000","4030000"],"visuals":{"large":"https:\/\/images.epagine.fr\/758\/9780593799758_1_75.jpg","medium":"https:\/\/images.epagine.fr\/758\/9780593799758_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/758\/9780593799758_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"38,90 \u20ac","formatted_published_date":"14 avril 2026","publisher_availability_label":"Sur commande","short_details":"Lucie Franc De Ferriere \u2014 Clarkson Potter","translator":null,"weight":1082,"page_count":256,"readership":null,"editor":"Clarkson Potter","price":3890,"published_date":"2026-04-13T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9780593799758\/cake-from-lucie-recipes-and-techniques-from-the-french-countryside-to-new-york-city-a-baking-book"},{"id":"9782897052805","title":"L'essentiel de Chartier ; l'ABC des harmonies aromatiques \u00e0 table et en cuisine","description":"Plus de 800 id\u00e9es de recettes aromatiques, 295 fiches aliments, vins et boissons pour cuisiner et r\u00e9ussir vos harmonies mets et vins. 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Avec ses vid\u00e9os culinaires sans paroles, aussi ludiques qu'app\u00e9tissantes, il a r\u00e9ussi \u00e0 charmer plus de 2 millions d'internautes sur TikTok et pr\u00e8s de 2 millions abonn\u00e9s sur Instagram. Fort de ce succ\u00e8s international, Laurent se lance maintenant \u00e0 la conqu\u00eate du march\u00e9 qu\u00e9b\u00e9cois. Dans son premier livre, l'auteur propose ses 20 recettes les plus populaires sur les r\u00e9seaux sociaux (dont son fameux lapin \u00e0 la moutarde, sa pieuvre grill\u00e9e et son tartare de boeuf devenu viral), auxquelles s'ajoutent 50 recettes in\u00e9dites. Avec humour et professionnalisme, le chef vous invite dans son univers d\u00e9jant\u00e9 et savoureux, \u00e0 l'image de ce que ses abonn\u00e9s connaissent et appr\u00e9cient !","authors":["Laurent Dagenais"],"category_codes":["4000000","4030000","4030200","4030204"],"visuals":{"large":"https:\/\/images.epagine.fr\/878\/9782761960878_1_75.jpg","medium":"https:\/\/images.epagine.fr\/878\/9782761960878_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/878\/9782761960878_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"27,90 \u20ac","formatted_published_date":"28 septembre 2023","publisher_availability_label":"Sur commande","short_details":"Laurent Dagenais \u2014 Les \u00c9ditions de l'Homme","translator":null,"weight":920,"page_count":224,"readership":null,"editor":"Les \u00c9ditions de l'Homme","price":2790,"published_date":"2023-09-27T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782761960878\/toujours-faim"},{"id":"9782322421640","title":"The winegrower's cookbook : traditional cooking in Burgundy and Beaujolais","description":"When the grapes ripen in Burgundy and the grape harvest begins, at mealtimes long tables groan under fresh salads, hearty stews and delicious desserts.\r\nThe generous hospitality of the winegrowing families and an ambience of late summer and a rural lifestyle make this book a perfect gift for wine lovers and fans of French cuisine!\r\n\r\nThis book is also available in the following languages:\r\nISBN 978-2-3224-1918- (French version) ISBN 978-2-3224-2165-7 (German version)","authors":["Vanessa Jansen","Christiane Leesker"],"category_codes":["4000000","4030000","4030800","4030802"],"visuals":{"large":"https:\/\/images.epagine.fr\/640\/9782322421640_1_75.jpg","medium":"https:\/\/images.epagine.fr\/640\/9782322421640_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/640\/9782322421640_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"14,99 \u20ac","formatted_published_date":"31 mai 2022","publisher_availability_label":"Sur commande","short_details":"Vanessa Jansen, Christiane Leesker \u2014 Books on Demand","translator":null,"weight":173,"page_count":100,"readership":null,"editor":"Books on Demand","price":1499,"published_date":"2022-05-30T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782322421640\/the-winegrowers-cookbook-traditional-cooking-in-burgundy-and-beaujolais"},{"id":"9791029801570","title":"Le petit livre d'or de la cuisine mahoraise","description":"La cuisine mahoraise est m\u00e9connue et pourtant c'est une cuisine exotique et gourmande. Compos\u00e9e de viandes, poissons l\u00e9gumes et fruits, au gr\u00e9 des saisons, cette cuisine saura ensoleiller votre quotidien.\r","authors":["Collectif"],"category_codes":["4000000","4030000","4030600"],"visuals":{"large":"https:\/\/images.epagine.fr\/570\/9791029801570_1_75.jpg","medium":"https:\/\/images.epagine.fr\/570\/9791029801570_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/570\/9791029801570_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"6,00 \u20ac","formatted_published_date":"14 janvier 2017","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 \u00c9ditions Orphie","translator":null,"weight":220,"page_count":88,"readership":null,"editor":"\u00c9ditions Orphie","price":600,"published_date":"2017-01-13T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9791029801570\/le-petit-livre-dor-de-la-cuisine-mahoraise"},{"id":"9782817712901","title":"Champagne Devaux: The Luxury of Time","description":"La Maison DEVAUX est au coeur d'une saga familiale qui d\u00e9bute avec les fr\u00e8res Jules et Auguste Devaux peu avant le milieu du XIX e  si\u00e8cle. La marque conna\u00eet tr\u00e8s vite le succ\u00e8s. Elle est partie int\u00e9grante de la renomm\u00e9e mondiale des vins de Champagne.\r\n\r\nChampagne DEVAUX se conjugue aujourd'hui au pluriel. En effet, cette aventure familiale a \u00e9t\u00e9 directement transmise il y a plus de 30 ans - avec une vision \u00e0 long terme - \u00e0 des familles de vignerons. Elles se sont r\u00e9unies dans un projet \u00e0 taille humaine sur le mod\u00e8le de la coop\u00e9ration associ\u00e9 \u00e0 une forte exigence de qualit\u00e9.\r\n\r\nAlors dernier du nom et sans h\u00e9ritier, Jean-Pol Auguste Devaux confie en 1987 au groupe vinicole Union Auboise les destin\u00e9es de cette marque au pass\u00e9 prestigieux et \u00e0 l'avenir prometteur.\r\n\r\nCe livre retrace l'histoire pass\u00e9e et contemporaine de cette saga familiale.","authors":["Yves Tesson"],"category_codes":["4000000","4030000","4030900","4030902"],"visuals":{"large":"https:\/\/images.epagine.fr\/901\/9782817712901_1_75.jpg","medium":"https:\/\/images.epagine.fr\/901\/9782817712901_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/901\/9782817712901_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"35,00 \u20ac","formatted_published_date":"7 mai 2026","publisher_availability_label":"Sur commande","short_details":"Yves Tesson \u2014 Sud Ouest","translator":null,"weight":998,"page_count":104,"readership":null,"editor":"Sud Ouest","price":3500,"published_date":"2026-05-06T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782817712901\/champagne-devaux-the-luxury-of-time"},{"id":"0000014475993","title":"Fresh Recipes For Tired People","description":"Still tired? More recipes! So fresh, exciting - to keep you in good health in all seasons. \r\n\r\nFrom \u00ablazy\u00bb home fries to carrot dogs, broth bases, and Gramma's apple crumble, this new book in the successfull series of food zines by Monika (Januleviciute) and Noah (Brehmer) focuses on cooking fresh vegetables and fruits - but also leaves and scraps... Expect some twists, thanks to the authors' friends' advice, and their experiments on the course of some trips throughout Europe. A big dozen of recipes that will suggest how to prepare your homemade soups, salads, cakes, stews and infusions - with minimum effort and maximum taste.\r\n\r\n","authors":["Noah Bremer","Monika Januleviciute"],"category_codes":["4000000","4030000","4030800","4030802"],"visuals":{"large":"https:\/\/images.epagine.fr\/993\/0000014475993_1_75.jpg","medium":"https:\/\/images.epagine.fr\/993\/0000014475993_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/993\/0000014475993_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"5,00 \u20ac","formatted_published_date":"2 f\u00e9vrier 2026","publisher_availability_label":"Sur commande","short_details":"Noah Bremer, Monika Januleviciute \u2014 After 8 Books","translator":null,"weight":20,"page_count":null,"readership":null,"editor":"After 8 Books","price":500,"published_date":"2026-02-01T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/0000014475993\/fresh-recipes-for-tired-people"},{"id":"9782897057800","title":"Parcours sucre","description":null,"authors":["Demers Patrice"],"category_codes":["4000000","4030000","4030700"],"visuals":{"large":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","medium":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png","thumbnail":"https:\/\/quaidesbrumes.com\/img\/book-placeholder.png"},"orderable":true,"show_badge":true,"formatted_price":"43,00 \u20ac","formatted_published_date":"14 novembre 2019","publisher_availability_label":"Sur commande","short_details":"Demers Patrice \u2014 LA PRESSE","translator":null,"weight":900,"page_count":null,"readership":null,"editor":"LA PRESSE","price":4300,"published_date":"2019-11-13T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782897057800\/parcours-sucre"},{"id":"9782912036438","title":"Le jambon sec des Ardennes ; je red\u00e9couvre et je cuisine","description":"Le jambon sec des Ardennes nous vient tout droit de la tradition de salaison des fermes ardennaises d'autrefois. D\u00e9couvrez son histoire, son \u00e9laboration et des conseils de d\u00e9gustation \u00e0 mettre en application avec les recettes qui l'accompagnent.\r","authors":["Sandra Rota"],"category_codes":["4000000","4030000","4030400"],"visuals":{"large":"https:\/\/images.epagine.fr\/438\/9782912036438_1_75.jpg","medium":"https:\/\/images.epagine.fr\/438\/9782912036438_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/438\/9782912036438_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"10,00 \u20ac","formatted_published_date":"30 juin 2009","publisher_availability_label":"Sur commande","short_details":"Sandra Rota \u2014 Le Coq A L'Ane","translator":null,"weight":70,"page_count":40,"readership":null,"editor":"Le Coq A L'Ane","price":1000,"published_date":"2009-06-29T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782912036438\/le-jambon-sec-des-ardennes-je-redecouvre-et-je-cuisine"},{"id":"9782749158983","title":"Italia mia","description":"Dans ce nouveau livre, c'est \u00e0 Rome que Luana Belmondo nous convie pour nous faire d\u00e9couvrir sa ville natale et ses merveilles gastronomiques.\r\nEt c'est une balade romaine d\u00e9licieuse illustr\u00e9e par un reportage photographique original qui nous est offerte \u00e0 travers plus de 45 recettes dans des chapitres aux noms \u00e9vocateurs comme la cuisine de rue, le Campo de' Fiori, la Dolce vita, et les douceurs de Rome.\r\nUne Rome aussi personnelle qu'attachante o\u00f9 on retrouve pleinement l'authenticit\u00e9 de Luana, sa fra\u00eecheur et sa philosophie de vie g\u00e9n\u00e9reuse et optimiste.\r\nElle nous confie ses souvenirs, ses coups de coeur, ses meilleures adresses \u00e0 Rome mais aussi en France.\r\nC'est \u00e9galement une oeuvre de transmission : elle livre \u00e0 son fils Alessandro le meilleur de l'Italie.\r\n\r\nUn floril\u00e8ge irr\u00e9sistible de recettes inventives, faciles, ensoleill\u00e9es par la plus Italienne de nos cuisini\u00e8res.","authors":["Luana Belmondo"],"category_codes":["4000000","4030000","4030700","4030702"],"visuals":{"large":"https:\/\/images.epagine.fr\/983\/9782749158983_1_75.jpg","medium":"https:\/\/images.epagine.fr\/983\/9782749158983_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/983\/9782749158983_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"25,00 \u20ac","formatted_published_date":"31 octobre 2019","publisher_availability_label":"Sur commande","short_details":"Luana Belmondo \u2014 Le Cherche Midi","translator":null,"weight":655,"page_count":176,"readership":null,"editor":"Le Cherche Midi","price":2500,"published_date":"2019-10-30T23:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782749158983\/italia-mia"},{"id":"9789401474481","title":"Le grand livre de la glace","description":"Glacierpassionn\u00e9disposantdeplusde30ansd'exp\u00e9rience,ChristopheDeclercqvous transmettouteslesconnaissancesdebase.Illescompl\u00e8tepardesinformationssurles mati\u00e8respremi\u00e8res,lessorbeti\u00e8res...et,naturellement,parded\u00e9licieusesrecettes.\r\n- accentsurlescr\u00e8mesglac\u00e9essanslactose,veganousanssucresajout\u00e9s ;\r\n- recettes\u00e0pr\u00e9parersanssorbeti\u00e8re:parfaits,moussesousouffl\u00e9sglac\u00e9s ;\r\n- boissonsglac\u00e9esdutypemilk-shakes,smoothiesougranit\u00e9s.\r\nVousvoulezallerplusloinquelacr\u00e8meglac\u00e9etraditionnelle?Christophevousexplique commentr\u00e9aliserunfrisko,unep\u00e2tisserieouunetarteglac\u00e9e.D\u00e9p\u00eachez-vousdefairede laplacedansvotrecong\u00e9lateur!","authors":["Christophe Declercq"],"category_codes":["4000000","4030000","4030400","4030407"],"visuals":{"large":"https:\/\/images.epagine.fr\/481\/9789401474481_1_75.jpg","medium":"https:\/\/images.epagine.fr\/481\/9789401474481_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/481\/9789401474481_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"25,00 \u20ac","formatted_published_date":"15 juin 2021","publisher_availability_label":"Sur commande","short_details":"Christophe Declercq \u2014 Lannoo","translator":null,"weight":923,"page_count":192,"readership":null,"editor":"Lannoo","price":2500,"published_date":"2021-06-14T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9789401474481\/le-grand-livre-de-la-glace"},{"id":"9791028522025","title":"Je m'initie \u00e0 l'alimentation c\u00e9tog\u00e8ne 100% hypotoxique : des recettes faciles et des id\u00e9es de menus pour chaque profil","description":"Pauvre en glucides et riche en bonnes graisses, sans gluten et sans produits laitiers, bas\u00e9e sur des produits bio et de qualit\u00e9, l'alimentation c\u00e9tog\u00e8ne et hypotoxique est la solution pour se nourrir sainement et pr\u00e9server sa sant\u00e9. Elle permet de combattre certaines maladies dites \u00ab de civilisation \u00bb : migraine, ob\u00e9sit\u00e9, diab\u00e8te, maladies inflammatoires... C'est aussi une bonne m\u00e9thode pour perdre du poids ou optimiser ses performances sportives.\r\n\r\n- Les aliments stars (huile de coco, ol\u00e9agineux, soja, petits poissons gras, algues de mer, etc.), les superaliments (cacao, psyllium, a\u00e7a\u00ef, spiruline, etc.) et ceux \u00e0 supprimer.\r\n- Toutes les astuces pour bien composer ses repas.\r\n- Des programmes personnalis\u00e9s (perte de poids, antiinflammatoire, v\u00e9g\u00e9tarien et v\u00e9g\u00e9talien).\r\n- 30 recettes gourmandes et \u00e9quilibr\u00e9es enti\u00e8rement illustr\u00e9es : soupes, salades, pains, plats complets, en-cas, ap\u00e9ros, desserts et boissons v\u00e9g\u00e9tales.","authors":["Olivia Charlet","Alix Lefief-Delcourt"],"category_codes":["4000000","4030000","4030800","4030807"],"visuals":{"large":"https:\/\/images.epagine.fr\/025\/9791028522025_1_75.jpg","medium":"https:\/\/images.epagine.fr\/025\/9791028522025_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/025\/9791028522025_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"20,00 \u20ac","formatted_published_date":"9 juin 2021","publisher_availability_label":"Sur commande","short_details":"Olivia Charlet, Alix Lefief-Delcourt \u2014 \u00c9ditions Leduc","translator":null,"weight":509,"page_count":192,"readership":null,"editor":"\u00c9ditions Leduc","price":2000,"published_date":"2021-06-08T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9791028522025\/je-minitie-a-lalimentation-cetogene-100-hypotoxique-des-recettes-faciles-et-des-idees-de-menus-pour-chaque-profil"},{"id":"9782841351893","title":"Terrines du soleil","description":"Des garrigues odorantes aux fra\u00eeches calanques, le sud offre \u00e0 votre palais, un nuancier de terrines parfum\u00e9es.\r\n Sal\u00e9es ou sucr\u00e9es, simples ou sophistiqu\u00e9es, elles font chanter la table ou simplement la nappe jet\u00e9e sur l'ombre du figuier.\r","authors":["Feraud-Esperandieu"],"category_codes":["4000000","4030000","4030600"],"visuals":{"large":"https:\/\/images.epagine.fr\/893\/9782841351893_1_75.jpg","medium":"https:\/\/images.epagine.fr\/893\/9782841351893_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/893\/9782841351893_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"22,00 \u20ac","formatted_published_date":"7 avril 2003","publisher_availability_label":"Sur commande","short_details":"Feraud-Esperandieu \u2014 Equinoxe","translator":null,"weight":456,"page_count":null,"readership":null,"editor":"Equinoxe","price":2200,"published_date":"2003-04-06T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782841351893\/terrines-du-soleil"},{"id":"9782501191609","title":"La box kawa\u00ef Sushi bar : Recettes de sushis, makis, onigiris et cie","description":"Ce coffret contient :\u00a0 \r\n4 paires de baguettes\r\n4 porte-baguettes chat en porcelaine\r\n4 coupelles pour sauce soja en porcelaine\r\n1 livre de recettes de sushis, makis, onigiris & cie","authors":["Collectif"],"category_codes":["4000000","4030000","4030100"],"visuals":{"large":"https:\/\/images.epagine.fr\/609\/9782501191609_1_75.jpg","medium":"https:\/\/images.epagine.fr\/609\/9782501191609_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/609\/9782501191609_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"0,00 \u20ac","formatted_published_date":"3 d\u00e9cembre 2025","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Marabout","translator":null,"weight":478,"page_count":16,"readership":"Tout public","editor":"Marabout","price":0,"published_date":"2025-12-02T23:00:00.000000Z","support":"Coffret \/ Boîte","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782501191609\/la-box-kawai-sushi-bar-recettes-de-sushis-makis-onigiris-et-cie"},{"id":"9782906518117","title":"Le nez du vin : make scents of wine, the nose knows ; 6 aromas","description":null,"authors":["Jean Lenoir"],"category_codes":["4000000","4030000","4030900","4030902"],"visuals":{"large":"https:\/\/images.epagine.fr\/117\/9782906518117_1_75.jpg","medium":"https:\/\/images.epagine.fr\/117\/9782906518117_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/117\/9782906518117_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"29,00 \u20ac","formatted_published_date":"30 janvier 2005","publisher_availability_label":"Sur commande","short_details":"Jean Lenoir \u2014 Jean Lenoir","translator":null,"weight":500,"page_count":null,"readership":null,"editor":"Jean Lenoir","price":2900,"published_date":"2005-01-29T23:00:00.000000Z","support":"Coffret \/ Boîte","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782906518117\/le-nez-du-vin-make-scents-of-wine-the-nose-knows-6-aromas"},{"id":"9782912036445","title":"Le jambon de Reims ; je red\u00e9couvre et je cuisine","description":"Le jambon de Reims aurait fait son apparition dans la ville des sacres aux alentours de 1900. Parfois confondu avec le jambon de Bourgogne, le jambon de Reims est cependant tr\u00e8s diff\u00e9rent. De sa pr\u00e9paration au moulage en passant par sa cuisson et quelques recettes, vous saurez tout de lui.\r","authors":["Sandra Rota"],"category_codes":["4000000","4030000","4030400"],"visuals":{"large":"https:\/\/images.epagine.fr\/445\/9782912036445_1_75.jpg","medium":"https:\/\/images.epagine.fr\/445\/9782912036445_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/445\/9782912036445_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"10,00 \u20ac","formatted_published_date":"30 juin 2009","publisher_availability_label":"Sur commande","short_details":"Sandra Rota \u2014 Le Coq A L'Ane","translator":null,"weight":70,"page_count":40,"readership":null,"editor":"Le Coq A L'Ane","price":1000,"published_date":"2009-06-29T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9782912036445\/le-jambon-de-reims-je-redecouvre-et-je-cuisine"},{"id":"9780593837016","title":"Japanese Comfort Cooking","description":"Join the bestselling authors of Japanese Soul Cooking for a fun, passionate dive into modern Japanese comfort cooking, with over 100 achievable recipes.\r\n\r\nThese authentic Japanese recipes are fast enough for easy weeknight meals, elegant enough for special weekend dinners. And the best part? They're dishes anyone can knock out.\r\n\r\nThink soul-satisfying miso soup, toothsome soba noodles, broiled fish three ways, and vegetables steeped in fragrant umami seasonings. And also Japanese-style sandwiches, beautiful salads, miso flat iron steak, wagyu burgers, and the best fried chicken on planet Earth (promise).\r\n\r\nIn Japanese Comfort Cooking, celebrated chef Tadashi Ono and James Beard Award-nominated food writer Harris Salat show you why traditional miso, soy sauce, and sake producers are your BFFs in the kitchen (spoiler alert: they do the flavor heavy-lifting, making cooking fast); how to create healthy meals the Japanese way; and how to ace the \u00abrefrigerator test\u00bb- conjuring a quick, tasty Japanese dish with whatever's on hand. They also include 100 recipes and helpful advice for:\r\nAll-purpose miso soups like Chilled Heirloom Tomato and Silken Tofu Miso Soup-plus a guide on how to make dozens more magical miso combinations.\r\nNutritious weeknight meals that come together in under 30 minutes, like Next-Level Karaage and Sauteed Bronzini with Yuzu Brown Butter.\r\nClassic and modern twists on Japanese sandwiches like Pork Katsu, Tori Nanban, and Waygu for on-the-go lunches and picnics.\r\n\r\nWith surprising stories behind the dishes, plus tips, accessible recipes, and step-by-step photographic guides, Japanese Comfort Cooking shows you how this cuisine can be both quick and easy to cook, and so deeply satisfying.","authors":["Tadashi Ono"],"category_codes":["4000000","4030000","4030700","4030709"],"visuals":{"large":"https:\/\/images.epagine.fr\/016\/9780593837016_1_75.jpg","medium":"https:\/\/images.epagine.fr\/016\/9780593837016_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/016\/9780593837016_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"37,00 \u20ac","formatted_published_date":"9 juin 2026","publisher_availability_label":"Sur commande","short_details":"Tadashi Ono \u2014 Random House US","translator":null,"weight":590,"page_count":256,"readership":null,"editor":"Random House US","price":3700,"published_date":"2026-06-08T22:00:00.000000Z","support":"Beaux-livres","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9780593837016\/japanese-comfort-cooking"},{"id":"9791032308783","title":"Soir\u00e9e barbecue ! viandes, poissons, l\u00e9gumes, sauces, accompagnements : plus de 80 recettes conviviales","description":null,"authors":["Collectif"],"category_codes":["4000000","4030000","4030800","4030804"],"visuals":{"large":"https:\/\/images.epagine.fr\/783\/9791032308783_1_75.jpg","medium":"https:\/\/images.epagine.fr\/783\/9791032308783_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/783\/9791032308783_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"17,90 \u20ac","formatted_published_date":"19 avril 2023","publisher_availability_label":"Sur commande","short_details":"Collectif \u2014 Marie Claire","translator":null,"weight":430,"page_count":160,"readership":null,"editor":"Marie Claire","price":1790,"published_date":"2023-04-18T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9791032308783\/soiree-barbecue-viandes-poissons-legumes-sauces-accompagnements-plus-de-80-recettes-conviviales"},{"id":"9791094608029","title":"Les g\u00e2teaux de ma vie","description":"Madeleines, pain d'\u00e9pice, cake au citron, tarte au chocolat, b\u00fbche framboise...\r\n\r\nNicolas Champaud, Ma\u00eetre P\u00e2tissier, pr\u00e9sente dans ce livre 35 recettes de p\u00e2tisserie qui ont jalonn\u00e9 sa vie : depuis celles de son enfance gourmande et voyageuse, en passant par celles de son apprentissage et de ses exp\u00e9riences aupr\u00e8s des plus grands p\u00e2tissiers fran\u00e7ais, sans oublier celles de son \u00e9cole de p\u00e2tisserie et celles qui aujourd'hui font r\u00eaver les prestigieux clients de l'h\u00f4tel \u00e9toil\u00e9 de Doha (Qatar).\r\n\r\nUn livre pour apprendre, se faire plaisir et offrir la douceur \u00e0 ceux que l'on aime.\r","authors":["Nicolas Champaud"],"category_codes":["4000000","4030000","4030400","4030407"],"visuals":{"large":"https:\/\/images.epagine.fr\/029\/9791094608029_1_75.jpg","medium":"https:\/\/images.epagine.fr\/029\/9791094608029_1_m.jpg","thumbnail":"https:\/\/images.epagine.fr\/029\/9791094608029_1_v.jpg"},"orderable":true,"show_badge":true,"formatted_price":"18,00 \u20ac","formatted_published_date":"15 septembre 2017","publisher_availability_label":"Sur commande","short_details":"Nicolas Champaud \u2014 Brigitte Eveno","translator":null,"weight":483,"page_count":112,"readership":null,"editor":"Brigitte Eveno","price":1800,"published_date":"2017-09-14T22:00:00.000000Z","support":"Grand format","publisher_availability":1,"stock":0,"editions":[],"url":"https:\/\/quaidesbrumes.com\/ouvrage\/9791094608029\/les-gateaux-de-ma-vie"}]}